Brewing - Science and practice

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Brewing - Science and practice

Brewing - Science and practice

Name: Brewing - Science and practice
ISBN: 9780849325472

Dennis E. Briggs, Chris A. Boulton, Peter A. Brookes and Roger Stevens

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Brewing: Science and practice updates and revises the previous work of this distinguished team of authors, producing what is the standard work in its field. The book covers all stages of brewing from raw materials, including the chemistry of hops and the biology of yeasts, through individual processes such as mashing and wort separation to packaging, storage and distribution. Key quality issues are discussed such as flavour and the chemical and physical properties of finished beers.

సంవత్సరం:

2004

ప్రచురణకర్త:

Woodhead Publishing

భాష:

english

పేజీల సంఖ్య:

908

ISBN 10:

0849325471

ISBN 13:

9780849325472